Beijing Beijing Chinese Restaurant Menu

Deep fried chicken thigh "with bone and skin" stir fried with dried chili, peppercorn and peanuts. Spicy Level 3.

Traditional Northern Chinese sweet and sour.

Deep fried chicken thigh "with bone and skin" stir fried with dried chili, peppercorn and peanuts. Spicy Level 3.

Beef with potatoes, braised in soy sauce

Diced chicken thigh meat "no bone no skin" stir fried with diced cucumber, carrot and peanuts in spicy sauce. Spicy Level 1.

Beef braised with tofu skin, soy sauce, star anise.

Stir fried sliced pork belly with wood ear and pepper. Spicy Level 1.

Stir fried minced pork with glass noodles.

Pork belly cubes braised with sugar and five spice.

Giant meat ball with water chestnut and bamboo shoots, first deep fried then braised, served in soup with spinach, shiitake mushrooms and goji berry.

Pork ribs braised with soy sauce and sugar.

Aubergine with minced pork, stir fried

Braised pork ribs with shiitake mushrooms.

Aubergine stir-fried with fish sauce, sweet and sour

Pork ribs in sweet and sour sauce.

Stir fried shredded pork with sliced bamboo shoots and wood ear in a sweet and spicy garlic sauce,

Beef stir-fried with cumin seeds.

Dried tofu stir-fried with chili pepper.

Lamb ribs stir fried with cumin seeds

Stir fried sliced potato with chilli. Spicy Level 2.

Beef with tomatoes, carrots in savory sauce

Spicy lamb rib stew with soybean paste and Sichuan peppercorns.

Traditional Northern Chinese sweet and sour.

Squid stir-fried with chili, garlic, Sichuan peppercorns.

Pork intestines stir-fried with green pepper.

Prawns stir-fried with salt and pepper.

Pork intestines stir fried with ginger and spring onion

Prawns stir fried with garlic and chilli.

Japanese soft egg tofu with mixed seafood.

Sliced beef atop vegetables in chili broth, topped with chili oil sizzled sesame seed, crushed garlic and spring onions. Spicy Level 3.

Stir-fried snow peas with Chinese sausage

Sliced pork atop vegetables in chili broth, topped with chili oil sizzled sesame seed, crushed garlic and spring onions. Spicy Level 3.

Sauerkraut, pork belly, glass noodles stewed together.

Sliced fish atop vegetables in chili broth, topped with chili oil sizzled sesame seed, crushed garlic and spring onions. Spicy level 3.

Sliced beef with glass noodles, enoki mushroom in yellow ginger broth.

Sliced fish atop tofu in chili broth, topped with chili oil sizzled sesame seed, crushed garlic and spring onions. Spicy Level 3.

Stir fried pork intestines with chili. Spicy Level 2.

Sliced fish atop pickled mustered leaves in pickled chili broth, drizzled with chili oil. Spicy Level 3.

Stir fried rabbit with chili. Spicy Level 2.

Blood pudding, beef tripe, spam, seafood balls and mixed vegetables in spicy broth.

Deep-fried squid with salt and pepper

Seabass braised in soy sauce and sugar.

Seabass braised with soy sauce, ginger, garlic.

Duck neck seasoned with salt and pepper.

Spicy Sichuan seabass with pickled vegetables and chili oil.

Duck neck marinated in spicy and numbing sauce.

Chicken braised with soy sauce and spices

Chicken and pork stomach stewed with black pepper

Spicy chicken stew, served atop noodles, serves 2. Spicy Level 2.

Chicken gizzard stir-fried with sour bean, spicy.

Traditional northern stew of Chinese Sauerkraut, thinly sliced pork belly and blood pudding.

Chicken gizzards stir-fried with green pepper.

Tofu and blood pudding stir fry. Spicy Level 1.

Beef stir-fried with chili, garlic, Sichuan peppercorns. Spicy.

Braised pork belly with kelp.

Sichuan chicken with chili, garlic, and Sichuan peppercorns. Spicy.

spicy cauliflower style with fungus and luncheon meat

Grilled beef skewers with satay peanut sauce

Spicy style, spicy level 2, spiciness can change with your taste

Chicken skewers marinated in spices, grilled.

Duck neck marinated and grilled with cumin seeds.

Stir-fried chicken with black bean sauce

Chicken gizzards stir-fried with chili and spices. Spicy.

Beef stir-fried with black bean sauce, chili.

Duck stewed in beer with soy sauce and spices.

Dry hot-spicy pot is similar to salad, there has meat and vegs mixed together. Has beef, potato, lobster balls, Chinese beef, glass noodle, and fish tofu curd inside.

Hot-spicy pot with soup has beef, potato, lobster balls, Chinese beef, glass noodle, and fish tofu curd inside.

Stir-fried hot spicy pot has beef, potato, lobster balls, Chinese beef, glass noodle, and fish tofu curd inside.

Traditional Chengdu food, the taste of Maocai take spicy and sesame Maotai-flavor, has beef, potato, lobster balls, Chinese beef, glass noodle, and fish tofu curd inside. Spicy level 1

Chicken in a rich, creamy curry sauce

Seafood with curry sauce

Beef in curry sauce with potatoes and carrots

Bullfrog stir-fried with spicy sauce.

Lotus root stir-fried with spicy sauce.

Braised pork with preserved vegetables

Beef brisket in curry sauce

Braised spicy beef brisket

Beef brisket in satay sauce.

Potatoes and Lotus Roots stir-fried in dry pot.

Salted and Peppered Spare Ribs

Prawns stir-fried with garlic and spicy sauce

Peking duck with plum sauce

Mixed vegetables and meats, (Auberine, Potato, Sviri chili, Tomato and Braised pork)

Chilled chicken thigh "on the bone", chopped and served in spicy peanut sauce. Spicy Level 1.

Braised beef shin, chilled, sliced and served in chili sauce. Spicy Level 2.

Braised beef shin and cooked honey comb tripe, chilled and served in chili sauce. Spicy Level 2.

Pork stomach (not belly meat) with spring onion and chilli in spicy chilli oil. Served cold.

Smashed cucumber served with chopped garlic and dried chili. Spicy Level 1.

Chicken with scallion oil, tender and fragrant.

Beef tripe in sesame sauce

Spicy soup with mixed meat and egg. Spicy Level 2.

Beef and shiitake mushrooms in a light egg broth.

Pork ribs, wintermelon in clear soup.

Chinese leaves, goji berries in soup

Seaweed, egg, tofu, kelp, salt, pepper.

Tomato and egg soup, lightly seasoned.

Stir fried Chinese leaves with garlic.

Stir fried spinach with garlic.

Broccoli stir fried with garlic.

Minced pork and tofu in spicy bean sauce

Cauliflower stir-fried with chili and garlic. Spicy.

Eggplant stir-fried with black bean sauce and chili.

Aubergine braised in soy sauce with garlic and ginger

Deep fried runner beans, then stir fried with garlic, chilli and sesame seeds. Spicy level 2.

Scrambled egg with tomato, quick stir fry.

Stir fried runner beans with garlic

Eggplant, potato, pepper stir-fried with garlic sauce.

Stir fried cabbage with garlic and chilli.

Shredded potato stir-fried with chili and vinegar

Stir-fried Udon noodles with seafood in Xo sauce

Beef and udon noodles in savory soup

Noodles in seafood broth with shrimp, squid, scallops.

Dough balls in vegetable and egg soup

Noodles stir fried with seafood, soy sauce.

Steamed white rice.

Rice stir-fried with egg, vegetables, meat.

Stir fried Seafood Udon with vegetables.

Beef and wide rice noodles stir-fried with soy sauce

Stir-fried rice with chicken and egg.

Olive leaf fried rice with vegetables and eggs.

Beef hofan with black bean sauce, stir-fried

Stir-fried noodles with chicken

Stir-fried chicken with udon noodles

Mixed vegetable noodles

Stir-fried noodles with beef

Large portion of rice.

Traditional northern crispy skinned parcels filled with chive, glass noodles and egg. 2 in a portion.

Lamb chunks marinated and grilled on skewers.

Traditional northern crispy skinned parcels filled with beef, onion and chopped onion. 2 in a portion.

Handmade dumplings, filled with minced meat and vegetables.

Pork and cabbage dumplings

Iced black tea with sweet and sour taste.

Iced tea with green tea leaves

Sweet and refreshing herbal tea with honey and lemon.

Plum juice with sweet and sour taste.

Rich and creamy, made from soybeans.

Coconut milk from the coconut tree brand.

Aloe Vera juice, refreshing and hydrating.

Carbonated apple-flavored beverage.

Sweetened carbonated beverage.

Low calorie sweetened soft drink.

Sugar-free cola with a crisp taste

Clear lemon-lime flavored soda.

Sweet lemon-lime soda

Fanta is a sweet orange-flavored soda.

Milk tea with Assam black tea flavor